fresh products since 1995

The potimarron takes its name from its taste and texture.It is also part of the great family of curcubitacées BUT unlike its cousins ​​vegetables it is a starchy vegetable a kind of super-vegetable low in fat and very good for the line! It is rich in carbohydrates, potassium, beta-carotene and vitamin B9.

Potimarron slice

  • Potimarron
  • 8 days